Write what you are looking for and enjoy yourself. Click enter and get the results.

Starters and Tidbits

Pear Crostini with Roquefort

Read recipe
Recipe
Category
Starters and Tidbits
Setup time
Medium
Difficulty
Easy
Cost
High
To enjoy
With friends
Nº of people

Ingredients

Method of preparation

1

Start by cutting the bread in diagonal slices and by slicing the pear.

2

Drizzle with a bit of olive oil, place the pear slices, the torn roquefort cheese and the thyme leaves on top.

3

Cook at a pre-heated oven at 190ºC for approximately 10 minutes.

4

Drizzle the crostinis with Gallo Porto Wine vinegar to taste and serve immediately.